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Mahatma Jasmine Rice, Fragrant Thai, Indian or Cambodian Rice, Stovetop or Microwave
Mahatma Jasmine authentic aromatic rice offers a unique opportunity to reimagine traditional rice dishes. This fragrant, slightly sweet rice cooks each grain separately, making it a versatile choice for a variety of Asian cuisines, including Thai, Indian, and Cambodian.
Preparing Mahatma Jasmine rice is a straightforward process. On the stovetop, simply simmer 1 cup of rice in 1 1/2 cups of water, with a touch of olive oil or salt, for 15 minutes or until the water is fully absorbed. Alternatively, you can microwave 1 3/4 cups of water and the same ingredients, cooking on high for 5 minutes and then at 50% power for 10 minutes, followed by a 5-minute rest period.
Mahatma's classic Jasmine bulk rice bag is 100% vegan and vegetarian, free from gluten, MSG, and preservatives. It is even verified by the Non-GMO Project and is kosher, making it a trusted choice for families of all dietary preferences.
The versatility of Jasmine Rice extends beyond its traditional Thai, Indian, and Cambodian applications. It can be used anywhere white rice is called for, allowing you to craft a wide range of delectable dishes. Experiment with an easy coconut lime rice side dish, pair it with meats and vegetables for a restaurant-style meal, or incorporate it into rice salads, Mexican chicken and rice, Spanish rice, Indian or Thai curries, or classic fried rice.
At the heart of Mahatma's offerings lies a deep commitment to providing families with the best possible ingredients. For close to a century, the company has poured its heart and soul into every bag of quality rice and grains, ensuring that you can enjoy them with those you love. Whether you're whipping up a quick weeknight meal or hosting a special gathering, Mahatma Jasmine Rice is the perfect choice to bring the flavors and traditions of the world to your table.
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